Gluten is a protein found in grains such as wheat, barley, and rye. It helps give dough its elasticity and is commonly found in bread, pasta, biscuits, and many processed foods.

Gluten-free products are suitable for people with Celiac Disease, gluten intolerance, wheat allergies, or those who have been advised by a healthcare professional to follow a gluten-free diet.

Yes. Every product is prepared using naturally gluten-free ingredients in a dedicated wheat-free environment to help maintain gluten-free standards.

Our range includes gluten-free flours, ready-to-cook mixes, spice powders, and other pantry essentials designed to support everyday gluten-free cooking.

The right flour depends on your recipe. Whether you’re making rotis, baking, or preparing traditional dishes, our range includes flours suitable for different cooking needs.

Store your products in a cool, dry place away from direct sunlight. Once opened, keep them in an airtight container to help maintain freshness.

We currently serve customers across Pune, Maharashtra, other parts of India, and selected international locations. Delivery availability may vary based on your location.

No. We focus on using carefully selected ingredients and do not add artificial colours, preservatives, emulsifiers, or adulterants to our products.

You can reach us through our Contact Us page, call us directly, or send us an email. Our team will be happy to assist you with your questions.

Nioan The Healer was founded to make safe, nutritious, and affordable gluten-free food more accessible. Every product reflects our commitment to quality, trusted ingredients, and supporting families on their gluten-free journey.